Bring authentic flavour to your kitchen with Himalayan Hing – Pure Organic Asafoetida. Known for its strong aroma and distinctive taste, hing is an essential spice in many Indian households. It is commonly used to prepare dals, curries, lentils, vegetable dishes, pickles, and traditional tadka.
Its concentrated flavour means that only a small quantity is generally needed to enhance the taste and aroma of food. The convenient 50g pack is suitable for regular home cooking and for anyone who enjoys traditional Indian flavours.
Product highlights:
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Traditional asafoetida spice for Indian cooking
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Strong aroma and distinctive taste
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Suitable for dals, curries, vegetables, and tadka
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Organic and chemical-free claims should be verified against the supplier's certification and ingredient label
Product Details
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Attribute
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Details
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Product Name
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Himalayan Hing
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Brand Name
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Kashmir Farms
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Product Category
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Grocery / Spices
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Product Type
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Asafoetida (Hing)
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Main Ingredient
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Asafoetida (confirm the label)
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Origin
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Himalayan region (confirm with supplier)
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Net Weight
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50g
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Form
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Powder or granules (confirm packaging)
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Aroma
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Strong and distinctive
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Taste
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Pungent, savoury flavour
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SKU
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BM-HH-50G
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Suggested HSN Code
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13019013 may be relevant for asafoetida; verify exact classification
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Storage
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Store in a cool, dry place in an airtight container
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Shelf Life
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As mentioned on the product packaging
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Key Features
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Strong Aroma: Adds a distinctive aroma to traditional Indian dishes.
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Rich Taste: Enhances the flavour of dals, curries, and vegetable preparations.
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Versatile Spice: Suitable for tadka, lentils, pickles, and everyday cooking.
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Convenient 50g Pack: Easy to store and use in the kitchen.
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Traditional Indian Ingredient: Commonly used in a variety of regional recipes.
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Organic Claim: Use this claim only after confirming valid organic certification.
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Chemical-Free Claim: Confirm the product composition and supplier documentation before publishing this claim.
Product Specifications
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Specification
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Details
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Product Form
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Powder / Granules (confirm)
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Ingredient
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Asafoetida; check label for any carrier ingredients
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Net Quantity
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50g
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Colour
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Usually pale yellow to light brown, depending on formulation
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Flavour Profile
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Strong, pungent, savoury
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Usage
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Cooking and seasoning
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Suitable Dishes
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Dal, curry, sabzi, tadka, pickles
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Packaging Type
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Pouch, jar, or container (confirm)
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Storage Instructions
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Keep sealed and protect from moisture
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Certification
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Verify organic certification with supplier
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