Experience the rich aroma and authentic taste of Narpa Premium Coriander Powder, made from premium-quality coriander seeds that are carefully cleaned, roasted (where applicable), and finely ground to preserve their natural freshness and flavor. This versatile spice adds a mild, citrusy, and earthy taste to a wide range of dishes.
Ideal for curries, vegetables, dals, gravies, marinades, soups, chutneys, and spice blends, Narpa Coriander Powder enhances both flavor and aroma without overpowering other ingredients. Hygienically processed and packed in a food-grade pouch, it contains no added colors, preservatives, or fillers, ensuring purity and quality in every spoonful.
Product Details
| Attribute |
Details |
| Brand |
Narpa |
| Product Name |
Narpa Premium Coriander Powder (Dhania Powder) |
| Product Type |
Ground Spice |
| Ingredients |
100% Pure Coriander Seeds |
| Purity |
No Added Colors, No Preservatives |
| Flavor Profile |
Mild, Earthy, Citrusy & Aromatic |
| Color |
Natural Light Brown |
| Net Weight Options |
200g, 500g |
| Packaging Type |
Hygienically Packed Food-Grade Stand-up Pouch |
| Shelf Life |
12 Months |
| Storage Instructions |
Store in a cool, dry place away from direct sunlight. Keep the pouch tightly sealed after every use. |
| Suitable For |
Vegetarian & Vegan |
| Cuisine |
Indian, Asian & International |
| Uses |
Curries, Dal, Vegetables, Gravies, Soups, Marinades, Chutneys, Pickles & Spice Blends |
| HSN Code |
09092200 |
| SKU (200g) |
NAR-COR-200G |
| SKU (500g) |
NAR-COR-500G |
| Country of Origin |
India |
| Manufacturer/Marketed By |
Narpa |
| Quality |
Finely Ground, Fresh Aroma, Rich Flavor & Hygienically Packed |
Features of Narpa Premium Coriander Powder
- Made from 100% premium-quality coriander seeds.
- Finely ground to retain its natural aroma and fresh flavor.
- Adds a mild, earthy, and citrusy taste to a variety of dishes.
- No added artificial colors, preservatives, or fillers.
- Hygienically processed and packed to ensure purity and freshness.
- Blends easily into curries, gravies, and spice mixes.
- Enhances the taste of both traditional and modern recipes.
- Packed in a food-grade pouch to preserve freshness and quality.
- Suitable for vegetarian and vegan diets.
- Ideal for everyday home cooking and professional kitchens.
How to Use
- Add 1–2 teaspoons while cooking curries, gravies, and vegetables for a rich aroma and authentic flavor.
- Mix into dal and lentil dishes to enhance taste and fragrance.
- Blend with other spices for preparing garam masala and homemade spice mixes.
- Use in marinades with yogurt, lemon juice, and spices for paneer, vegetables, fish, or meat.
- Sprinkle into soups and stews for added depth of flavor.
- Add to chutneys, pickles, and stuffing mixtures for a fresh, earthy taste.
- Use while preparing rice dishes, pulao, and biryani for balanced seasoning.
- Adjust the quantity according to your recipe and personal taste preference.