Experience the authentic taste of Rajasthan with Anand Rajasthani Athana Mirchi Red Pickle. Crafted using premium-quality red chillies and a traditional blend of aromatic spices, this pickle offers a bold and flavorful taste that pickle lovers will truly appreciate.
The stuffed red chillies are infused with carefully selected spices that create a delicious combination of heat, tanginess, and traditional Indian flavors. Whether served with parathas, rotis, dal-rice, khichdi, or snacks, this pickle enhances every meal with its distinctive taste.
Prepared under hygienic conditions and packed to preserve freshness, Athana Mirchi Red Pickle is a must-have condiment for those who enjoy authentic regional flavors and spicy delicacies.
Key Features
✔ Traditional Rajasthani-style red chilli pickle
✔ Made from premium-quality red chillies
✔ Rich spicy and tangy flavor
✔ Stuffed with aromatic spice blend
✔ Perfect accompaniment for Indian meals
✔ Hygienically prepared and packed
✔ 100% Vegetarian product
✔ Ready-to-eat pickle
Product Details
| Attribute |
Details |
| Brand |
Anand Rajasthani |
| Product Name |
Athana Mirchi Red |
| Product Type |
Red Chilli Pickle |
| Category |
Pickles & Chutneys |
| Net Quantity |
400g |
| Weight |
400g |
| MRP |
₹109 |
| PO Price |
₹59.95 |
| Food / Non-Food |
Food |
| Veg / Non-Veg |
Veg |
| Country of Origin |
India |
| Shelf Life |
360 Days |
| Storage Zone |
Ambient |
| Contract Type |
Credit |
| EAN Code |
8906161930380 |
| HSN Code |
20019000 |
| GST Rate |
5% |
| Cess |
0% |
| FSSAI Licence No. |
12222026001541 |
| Length |
15 cm |
| Breadth |
6.5 cm |
| Height |
20 cm |
Ingredients
Whole Green Chillies, Sounf, lodized Salt, Nimbu Citric Acid, Mustard, Dry Mango Powder, Fenugreek & Edible Oil. Acidity Regulator(E 260)
Storage Instructions
Store in a cool and dry place away from direct sunlight. Always use a clean and dry spoon. Reseal the pack tightly after use to retain freshness and flavor.